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There's no set recipe when it comes to what constitutes the best induction pans. The answer hinges on exactly how you run ...

With so many choices, it's hard to know the best kind of frying pan to buy. We're breaking down each type of material to look ...

Jay employs this technique by removing the steak from the pan after it’s been seared, then adding in butter, half a head of garlic, and thyme. Once the butter has melted and started to foam ...

If you're looking for the ease of a nonstick pan but can't use one for your current recipe (or if you don't have one at all), this hack will do the trick.

When choosing a frying pan, stainless steel is a great option to consider. There are many stainless steel frying pans available, but not all of them are the same. I've found the best ones and ...

We make a Caesar Salad from scratch, and learn how to 'Reverse Sear' a spectacular Steak ... send us a photo and let us know how they turned out! In stainless steel bowl, combine panko and olive oil.

Find yourself pining for a nice juicy hunk of meat? We have a handful of brilliant steakhouses in Bahrain and all you really need to do is take your pick. From perfectly seared steaks to ...

Nonstick pans and skillets are great tools to have in your culinary arsenal. They are our top pick for cooking delicate foods like scrambled eggs, thin fish fillets, and pancakes, ...

If you’re looking for a seafood dish that’s both simple and impressive, pan seared halibut is the perfect choice. Halibut’s mild, sweet flavor and firm, flaky texture make it one of the most popular ...