It also makes the sponge “super moist”, according to Kat, the woman behind the food blog The Baking Explorer. Kat shared her recipe for a chocolate courgette loaf cake, which is also lower in ...
From selecting the ideal rum to properly soaking the fruits and ensuring your cake remains moist, every step plays a vital role in achieving perfection. Here are six essential tips and tricks to ...
Dan Lepard's cake is very easy to make with a moist crumb and no need to soak the fruit – it's ideal for wedding cakes or christening cakes. Preheat the oven to 170C/335F/Gas 3 and line a 25cm ...
Known for its moist texture and spiced flavour ... I absolutely love carrot cake, and so do my family, but I recently adapted a Jane’s Patisserie recipe to bake in my mini loaf tins.