Slice and serve like a pro with these essential tips and techniques. Carving a turkey can be seen as a rite of passage, a chance to showcase your culinary skills. For others, it's simply a ...

Besides not resting the bird when it's done, make sure you avoid these other mistakes when cooking a turkey. Our Test Kitchen ...

A perfectly-carved turkey is an essential element of a Thanksgiving spread. If you're not a whiz with a kitchen knife, it can be intimidating to slice up a roasted bird — especially if you're ...

Surveys show that 60% of us would prefer ... Always leave the turkey crown to rest for 20 minutes, kept warm, before carving to ensure the meat is juicy and tender. How to cook a boneless turkey ...

Luckily, the experts have explained the best way to carve a turkey that will leave you with big, succulent slices with perfect presentation that will impress even the most judgemental of in-laws. READ ...

My Christmas turkey crown is perfect for a smaller gathering; it’s easy to carve, too. You can buy the crown on or off the bone: I prefer it on the bone as it gives more flavour and helps the ...