Grab some crusty bread or a heap of pasta and a restaurant-quality ... better presentation but also add flavor to the sauce. You may use frozen shrimp, just make sure to thaw frozen shrimp ...
That was the case on a chilly evening when, with a bit of ingenuity and the ingredients at hand, a simple yet sumptuous meal of cheesy garlicky shells with shrimps and peas came to life. This isn’t ...