In a large skillet, heat the oil. Add the shrimp, chorizo, onion and garlic and cook over high heat, stirring occasionally, until browned and the shrimp and chorizo are cooked through, about 8 ...

In large skillet over medium heat, cook ground chorizo for 6 to 8 minutes, breaking apart as it cooks. Remove and drain on paper towels. In same skillet, add 1 tbsp butter and shrimp. Season ...