Shrimp boils are one of those comforting recipes that is so hearty and so filling but I’m not kidding when I say you could literally eat it all day long. It’s kind of like soup to be honest.

I think it is safe to say that of the seafood varieties available to the Louisiana cook, crab holds first place by a mile.

This classic gumbo combines the smoky depth of andouille sausage with the delicate sweetness of shrimp for a hearty, satisfying meal. A richly browned roux forms the base, while a medley of vegetables ...

In addition to crawfish and fixings available for purchase by the basket, there will be Tennessee Brew Works beer, wines, ...

Local chefs are here to help with ideas for Mardi Gras festivities March 4. Mardi Gras, which translated from French is Fat ...

La Juicy Seafood doesn’t let a little thing like geography stand in the way of delivering top-notch oceanic delights to the ...

So there you have it, folks – six unassuming restaurants in New Mexico serving up seafood so good, you’ll forget you’re in ...

RayRays Cajun Crawfish, formerly a food truck, is opening in a permanent location with G’s Fish & Seafood in mid-February, ...

Shrimp’s Kitchen, Peewee’s Crabcakes, Pra_LEES, and Williams Seafood & Po Boy — starting January 13, with the top two contenders advancing to the live cook-off. The finalists, Crawlins ...