Avoid bruised or overripe produce. Brine Ratio Maintain the proper ratio of salt to water in your pickling brine. This helps ...

Sugar (Optional) – Adds sweetness to balance the acidity. A simple brine ratio is 1 cup vinegar, 1 cup water, and 1 tablespoon salt. If you prefer a sweeter flavour, add 1–2 tablespoons of sugar.

But if you like to cook, you will certainly want to have the brining technique (and a basic brine ratio) in your repertoire. (If you’re thinking ahead but aren’t going to brine the bird ...

In its most basic form, a quick pickle is a method of ... even when pickling something savory like a red onion. With this master brine ratio in hand, you can pickle anything from cauliflower ...