Want the full recipe and ingredients head on over to That Guy Who Grills -> here! Pin it for later-> here! In a large ...

I may have discovered a foolproof way to prepare a steak at home, said Rozanne Gold in Radically Simple (Rodale ... in food processor with pimientos, brine, mayonnaise, and garlic.

Do you have a friend who always eyes your pickle spear the second your plate hits the table? Are you that friend? If so, you need to try the pickle-brined spatchcocked chicken recipe from Grillo’s ...

Jordan Lye/Getty Images The key to a dry brine is to nail the perfect mixture. Chef Wong recommends using a simple brine of salt, sugar, and baking soda. The ratio is similarly simple ...

Trader Joe's brined half turkey is a popular pick for holidays and easy meals alike, but you should know how to store it ...

Add the shrimp to the brine, cover and refrigerate for 4 hours. 2. Light a grill. Drain the shrimp and pat dry. Grill the shrimp over moderately high heat, turning once, until the shells are ...

A Utah man with a love of barbecuing said alligator has become his new favorite meat, calling it "the turkey of the swamp." He explained why he loves grilling this food.

Garten’s Red Wine-Braised Short Ribs recipe is “one of the most-searched recipes” on her Barefoot Contessa website, and it’s easy to see why. Featuring a delectable sauce, hearty vegetables, and even ...