Classic Mississippi pot roast is a widely popular recipe that’s most often made with a combination of seasoning mix packets, a full stick of butter, and pickled pepperoncini peppers and their brine.
The first step to building flavor in a pot roast is to add the ultimate seasoning: salt. You can use kosher or sea salt, but season the roast generously, even before it goes into the slow cooker ...
Whether you’re a gourmet cook or the life of the party with delicious eats in tow, there’s an Amazon best seller out there that’ll fit you to a tee. These slow cookers come in a variety of sizes, ...
Kentuckians have counted on a pot ... slow-cooker process perfectly tenderizes the meat, creating a melt-in-your-mouth, fall-apart texture. It's a hands-off cooking method that's perfect for busy days ...