Want to take dinner to the next level? Inject a ton of sweet and smoky flavor into a brisket with this smoked corned beef ...

This homemade smoked salsa recipe blends together fresh tomatoes, jalapeño, onion, garlic, cilantro, and lime juice for a ...

There are lots of chain restaurants out there that offer pulled pork sandwiches, so we decided to rank them from worst to best based on patron reviews.

Corned beef, made from beef brisket that has been cured in brine, was a staple in Irish American communities in the late 19th and early 20th centuries. The dish became synonymous with Irish ...

“The evidence suggests people lose, on average, around 20 minutes of life for each cigarette they smoke. The sooner a person stops smoking, the longer they live.” Dr Jeanelle de ...

Smoked sausages come in so many varieties these days that sometimes a classic recipe really stands ... the bark for these juicy slices of beef. Plus, the brisket is well priced, at just $25 ...

Do not put then all in at once or they will be crowded and not open. Lay the smoked salmon on your work surface, cut the slices in half and spread lightly with the Boursin cheese. Cut 3 inches ...

This nearly effortless brisket gets a savory boost from onion soup mix and a garnet glaze from fresh or frozen cranberries. Justin Chapple is a chef, recipe developer, food writer, video host ...

Andrew Zimmern's holiday-worthy whole beef brisket is braised in an oniony broth with wedges of sweet fennel. Andrew Zimmern's Hanukkah brisket recipe is tender and meaty, served alongside sweet ...