M&S was the top trout overall (echoing results from our 2023 smoked salmon taste test), while Waitrose also scored well. Around two-thirds of those who tasted both said they'd be happy to switch from ...

Ingredients in Focus is Food Dive’s bite-size column highlighting interesting developments in the ingredients sector. Everything will be coming up brown sugar in 2025. Brown sugar has been ...

There's nothing quite like the warm, comforting aroma of Gajar ka Halwa filling your home in the chilly winters; check out this sugar-free version As the winter chill sets in, there's nothing ...

Every cigarette smoked cuts 20 minutes off a person’s life, a study has claimed. An analysis by scientists at University College London (UCL), commissioned by the Government, found that the harm ...

The salmon is first cured, which means coated in a mixture of sugar, salt, and spices. This draws moisture out of the fish and creates ... Once you cook smoked salmon into a recipe, you should ...

Honey, often considered healthier than brown sugar, has lower calorie density and a higher antioxidant content. While beneficial for weight loss and digestion, it should be consumed in moderation ...

In a recipe shared in her festive newsletter ... bin or bucket with water and spices then placing the turkey in this brine and placing it somewhere cold. “Before I had a garden, I put mine ...

Do not put then all in at once or they will be crowded and not open. Lay the smoked salmon on your work surface, cut the slices in half and spread lightly with the Boursin cheese. Cut 3 inches ...

Create perfectly smoked salmon with this dry brine recipe, delivering flaky, flavorful fish with a rich smoky taste. Ideal for a savory treat or a show-stopping appetizer. Trump suggests he wants ...