6. Leftover Prime Rib And Barley Soup A soothing bowl of soup is among my favorite leftover prime rib roast recipes! This recipe is for barley soup, complete with a rustic red wine beef broth.

A warming meal in a bowl, cheap to make and feds a crowd. Serve with crusty bread and butter and a smear of English mustard on the rib. Heat the vegetable oil in a large saucepan over a medium heat.

Please read the recipe for complete instructions. Prime rib: Also known as standing rib ... Since we do not eat them, we freeze them to make vegetable soup later. You will be amazed at how rich ...

Step Divide the soup among 4 bowls and garnish with the sliced spring onions, sliced red chilli, goji berries and fresh coriander leaves. Most Singaporeans would use chopsticks to dip the rib meat ...

The Best Way To Eat Prime Rib (No Utensils Required) Prime rib makes for an excellent crowd-pleaser. With the high chance of having leftovers, you can please the crowd even further with this hack.