To elaborate: When asking oenophiles about Spanish wine, we tend to hear mention of ... but the fact that savvy drinkers can name fewer than a handful of elite winemakers from the fourth-largest ...
“The chalky tannins and the sharp acidity clean your mouth ready to enjoy [the next mouthful of] food,” says Cerdán, citing grilled turbot (yes, fish and red wine, the Spanish love them ...
This week, we have two Spanish wines from Tesco – a Rueda Verdejo and a Rioja Reserva. The Rueda region produces almost exclusively white wines, usually made using the local verdejo grape or ...