Garlic croutons puréed into the soup and scattered on top ... chicken. Refrigerate the soup for up to three days or freeze for up to three months. Gently rewarm the soup in a Dutch oven on the ...
You prepare everything in a skillet on the stove top before popping it in the oven ... Add a little bit of crunch to your typical chicken-broccoli casserole with this twist on the classic recipe.
In this traditional Tuscan version of chicken and broccoli pasta, broccoli steams in stock and olive oil until it emulsifies into a glorious sauce. Each serving provides 650 kcal, 46g protein ...
A warm chicken cornbread casserole brings holiday comfort to dinners year-round. The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern ...
Lightly season the chicken ... from the casserole and discard (some leaves will have fallen off to flavour the casserole). Stir in the parsley and serve with the crisp sage leaves on top.