Take the baby eggplant and slit it from the center. Fry it in hot oil and keep it aside. Take out half the masala and add the crushed peanut. Stuff the fried eggplant with this masala and keep aside.

There are recipes for lasagne, baba ganoush, stuffed eggplants in a coconut dal and a showstopping Palestinian favourite.

Here’s a delicious recipe for Italian stuffed eggplant that can be used for a wonderful and satisfying dinner. It is full of wonderful flavors and is very easy to make. This type of recipe is popular ...

About Stuffed Eggplant with Schezwan Sauce Recipe: A delicious Chinese dish with the goodness of mixed vegetables, eggplant, cottage cheese and a host of spices that would instantly spruce up the dish ...

Layer the eggplant in a domino-like effect along the ... The final creation should look much like a large stuffed burrito.

Fold in bacon, basil, and mozzarella, and divide among the peppers. Sprinkle Parmesan on top of peppers and bake in the ...