These homemade empanadas are filled with a gooey cherry pie filling, though you can get creative and fill them with any sweet ...

Drizzling the layers of phyllo with melted butter rather than brushing them is the secret to this airy pastry. See recipe. Of ...

1. Prepare the choux pastry. Pour water and milk into a frying pan. Add sugar and butter. Wait until active steam is formed.

Not too long ago, you could find one or two puff pastry rolls in every home freezer. Today, alongside this well-known product ...

Beignets and donuts, while both sweet and fried, have distinct differences that set them apart in the world of pastries.

Using a table knife, stir in just enough of the cold water to bind the dough together. You should always start with 1-2 tablespoons and add more if absolutely needed (shorter pastry will have a ...

Dulcinella, probably the fastest-growing chain of pastry-shops at the moment, has opened up a new pastry shop in ParkLake after acquiring a pre-existent business for 70.000 euros. The new place has ...

1. Put the cherries in a saucepan, add water, sugar, starch and mix well. Stirring constantly, cook over medium heat until ...

My name is Anastasia. I am Russian and I live in Paris. Food had never interested me until I went to Scotland to do my masters. It was there that I met a very dear to me person, who suddenly opened my ...

When it comes to the Super Bowl, the food is the real MVP. As the Kansas City Chiefs and the Philadelphia Eagles face off in ...

Anthony Millar, kneeling, organized the Rolling in the Dough auction fundraiser for Camp Phoenix’s summer camps for children ...