Coconut curry soup is a Thai-inspired recipe made with carrots, celery, tomatoes, and chickpeas simmering in a creamy curry and coconut milk broth ... like Instant Pot chicken curry, curry ...

Add half the curry paste (see tip). Stir well to coat the chicken and onions in the paste. Fry for 1–2 minutes, or until fragrant. Add the potato, chillies, stock, coconut milk, tomatoes ...

Jo Pratt blends authentic ingredients into a quick homemade paste that forms the base of her Thai green chicken curry ... Add the coconut milk, fish sauce or soy sauce and bring to a simmer ...

A variation of the classic Thai ... coconut and fried garlic. While the chicken cooks, in another pan, heat some olive oil and add the garlic. Fry the garlic till it becomes brown. 8. Once the garlic ...

Chicken soup is ... We love to add coconut milk, ginger, kale, avocado and hummus to create interesting takes on this traditional soup. Try a fragrant Thai-inspired version, which has a broth ...