The strident summery flavours of this quick and easy recipe make it an absolute winner ... Transfer the paste to a resealable freezer bag and add the prawns. Seal the bag, removing as much air ...
Remove the skewers from the heat and set aside to rest for a few minutes. Meanwhile, for the prawn pad Thai, heat the oil in a wok over a high heat. When the oil is smoking, add the shallot ...
To keep a recipe simple yet effective, every good chef knows that you need to build from a base of high-quality, primo produce that's insanely versatile, which is why choosing Tassal’s Aussie Tiger ...
This easy Sichuan-style prawn recipe is the perfect dinner idea for when you're short on time. It takes just 20 minutes to make and has plenty of flavour from the garlic and chilli, and nutrients from ...