I love bruschetta. The excellent Italian appetizer will conquer your heart, and you will go back for more. Do I have a ...

1 Preheat the oven to 200°C (400°F/gas mark 6). Lightly oil 2 x 600ml (1 pint) loaf tins.

This summery, fresh tomato sauce is bursting with the ... until the mixture forms a chunky sauce. Tear in the fresh basil, add the sugar (if using) and stir to combine, then remove the pan from ...

Rinse the passata jar out with 100ml/3½fl oz water and ... Stir the spinach and basil through the sauce until wilted. Season with salt and pepper to taste. Add the pasta to the sauce and stir ...