The contest returns to Chicago for the second time on January 20. Coquito, a holiday drink that originated in Puerto Rico, is made with a base of creamy coconut, spices and Puerto Rican rum.

Copyright 2025 The Associated Press. All Rights Reserved. This image released by Milk Street shows a recipe for Puerto Rican slow-cooked pork roast. (Milk Street via ...

Of course, a caldero is the traditional ... over the finished dish. Puerto Rican Slow-Cooked Pork Roast (Pérnil al Caldero) This image released by Milk Street shows a recipe for Puerto Rican ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked ... a tight-fitting lid and excellent heat conduction. Recipe: Citrus tartlets combine tangy lemon and orange bites in a ...

Of course, a caldero is the traditional choice for preparing ... This image released by Milk Street shows a recipe for Puerto Rican slow-cooked pork roast. (Milk Street via AP) ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked ... outside with juicy meat inside can be a challenge. In this recipe from our cookbook “Milk Street 365: The All-Purpose ...