Brining a turkey is a non-negotiable step when cooking the bird. If you're looking for variety with the step, though, you don ...

"Meat Church BBQ, led by pitmaster Matt Pittman, is your ultimate destination for BBQ tips, smoking techniques, and ...

As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and Parmesan rinds when cooking.

“For most proteins, 16 to 24 hours is the sweet spot for brining, as it gives the salt and seasonings ample time to penetrate ... especially when you cook them in it. Once, seconds after adding ...

Lox and cream cheese on a bagel - Tetra Images/Getty Images I started shopping at Aldi when I took a pay cut, and now it's my go-to store. Here are 9 of my favorite items right now.

I recently learned about pickle brined chicken! Have some leftover pickle juice? Well, throw some chicken tenders in it to marinate before you cook ‘em up. Some recipes will tell you to marinate ...

killing 2 people The second anniversary of an earthquake that hit southern Turkey and north Syria, killing more than 59,000 people, is just two weeks away. The high death toll at the time was due ...

and turkey kathi rolls. These creative recipes not only add an Indian twist but also make the leftovers exciting and delicious. Duck Seekh Kebabs mince leftover duck meat and mix it with spices ...