A Utah man with a love of barbecuing said alligator has become his new favorite meat, calling it "the turkey of the swamp." He explained why he loves grilling this food.
Traditional stovetop cooking often means grease splatters and uneven results, while bacon made in the oven, though reliable, requires a lot more time. Based on a recent Reddit discussion ...
Here are 10 tips I think every home cook should practice in their own kitchen. Next time ... heard of brining, which rose to popularity in the early 2000s and involves soaking a turkey in gallons ...
"I do no work during that period of time at all, I never check my phone, I'm just totally focused on working out." The Wall Street Journal reported in 2014 that Cook didn't work out on Apple's ...
Soaking a chicken in a brine solution using lemon and herbs - m.dipo/Shutterstock I shop at Costco at least once a week. Here are 10 groceries I swear by for my 2-person household.
Trader Joe's brined half turkey is a popular pick for holidays and easy meals alike, but you should know how to store it before you pick one up yourself.
Eleanore Park, an editor for New York Times Cooking and Food, uses skills she learned working in San Francisco restaurants. By Megan McCrea Sitting in the dining room of Four Kings in San ...