Polish cuisine cannot do without onions. Countless recipes start with the words "sauté the onion." They are also often added ...

Polish cuisine cannot do without onions. Countless recipes start with the phrase "sauté the onion." Onions are often also ...

Lowers the chance of cancer Sulfur, which is abundant in green onions, is good for your body and, more significantly, lowers your chance of getting cancer. Additionally, it combats cancer because ...

Antioxidants Both onions and shallots are packed with antioxidants, which are great for fighting inflammation and protecting the body from oxidative stress. Shallots contain more anthocyanins ...