If you have the urge to bake homemade doughnuts but lack a specialized doughnut pan, don't worry, you can make do with just a ...

Whole wheat donuts made with fresh milled flour offer a healthier, more flavorful twist on traditional donuts. By using ...

The glazed donut – the litmus test of any respectable donut shop – is a thing of beauty. It’s got just the right amount of ...

By Melissa Clark Melissa Clark currently has 14 open jars of jam in her fridge. One of my earliest memories is of sitting in ...

This recipe takes 35 minutes to complete and ... process until you have a total of four doughnuts. Simmer the doughnuts in a large pan of gently boiling water for five minutes.

In the heart of Gallup, New Mexico, there’s a place where dreams come true – if your dreams involve perfectly glazed donuts ...

Shelley Balls, MDA, RDN, LDN, a registered dietitian and nutritionist for Consumer Health Digest, says the vegetables provide ...

These easy blender doughnuts from the Cook. Heal. Go Vegan! cookbook are fudgy and delicious as-is, but can be stepped up by topping with more melted chocolate or a sweet glaze.

Seattle’s doughnut culture differs from that of Dunkin’-worshipping Boston and of Los Angeles, where shops selling pink boxes of sweets densely sprinkle the streets. Instead, we wait ages in line at ...

The doughnut will look like a thick bangle. Using a spatula, lower the doughnut into the hot oil and cook for about 2 minutes, then turn over and cook on the other side for a further 2 minutes ...

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