Fish often comes in vacuum-sealed packaging, but you could end up six feet under if you don’t prepare it correctly. That’s according to Hydroxide (@hydroxide) a food scientist who posted a ...

[Ken] found that using traditional tweezers is a good way to lose tiny surface mount parts and so set out to make his own vacuum tweezers (PDF). He already had a small aquarium pump that he used ...

When shopping for frozen fish, it’s hard to resist the convenience of individually wrapped, vacuum-sealed portions. They're easy to store, already pre-cut, and portioned for quick, hassle-free ...