Using an electric mixer, cream together sugar and butter until light and fluffy, about 5 minutes. Add sour cream, eggs, vanilla and mix until thoroughly combined. Mix in baking powder, baking soda, ...

Vanilla extract-With the simple flavors in the cake, using a good quality pure vanilla extract is important. Lemon-You will be using the zest and the juice from fresh lemon. Sour cream-This gives ...

Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make a three-layer cake like the ... butter, and ...

The bold colour of a red velvet cake is a delight to the eye and, with its rich cream cheese vanilla icing ... Place one cake layer on a serving plate and spread the top with 3 tablespoons ...

This no-bake icebox cake is inspired by one of my ... processor and then whir it into a mixture of cream cheese, sour cream, lemon zest and vanilla extract. The combination of berry jam and ...

Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make a three-layer cake like the ... butter, and ...