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Scrape batter into baking pan and bake 20 to 22 minutes, until a knife inserted into center comes out clean. Let cool in pan on a wire rack 5 to 10 minutes before serving with butter and maple syrup.

(They are really very good warm.) If you are not vegan, you can use melted butter in place of the coconut oil for an egg-free cookie recipe.

Bake 15 to 18 minutes until edges are golden brown. Let cool for 30 minutes. Melt remaining white chocolate then spread on top and top with sprinkles. Let set in freezer for 10 minutes then cut into ...

Vegan Cinnamon Rolls These unbelievably vegan cinnamon rolls are honestly the best cinnamon buns you will ever eat! So soft, fluffy, and EASY with an overnight option! Paleo Chocolate Torte is a ...

To get in on the treats, check out our 2025 guide to vegan Girl Scout cookies! This certified gluten-free Girl Scout cookie hasn’t always been vegan, but for the third year in a row, it's sporting a ...

Located at BOXPARK Shoreditch, they are London’s first vegan cookie scratch bakery that serves up a range of cookies and raw cookie dough. Choose from cookies including strawberries and cream; maple ...

With these ready-to-bake vegan cookie options, you can have warm, homemade-tasting treats anytime. Who doesn’t love the smell of freshly baked cookies? With these ready-to-bake vegan cookies, you can ...