Learn how to make a restaurant-style vegan pizza recipe at home with delicious plant-based toppings. Place the dough in a lightly greased bowl and cover it with a plastic wrap. Set it aside for 30 ...

To find out how to create the best dairy-free vegan pizza we could, we turned to a celebrity vegan chef for a bit of advice.

I could have this every day!” —Recipe contributor Beth Berlin, Oak Creek, Wisconsin Who says you need dairy to enjoy a delicious pizza? This packed vegan pizza boasts a crackling homemade ...

Preheat the oven to 200°C. Grease two pizza pans or large baking trays with a little oil. Steam the sweet potato on the hob or in the microwave until tender. Blitz the oats to a flour consistency ...

The global vegan frozen pizza market is projected to be valued at USD 854 million in 2023 and is expected to reach USD ...

Homemade pizza is a great way to get the kids involved with dinner. These two vegan toppings are a good ... To make the tomato sauce, put all of the ingredients into a blender and whizz until ...

This light and flavourful vegan pizza is made from scratch and topped with fresh avocado, zucchini, bell peppers and olives. Mean while you can prepare the dough for base. Dissolve yeast in a lukewarm ...

Said to be the UK’s first ever vegan Tex Mex pizza, this tasty wood fired pizza is on a sourdough base loaded with a family recipe tomato sauce, vegan cheese, marinated veggies and spicy Jalapeños.

The pizza is made with Parmesan garlic sauce, Wisconsin mozzarella cheese, thin sliced Italian beef, giardiniera and Italian seasoning. Completely new to the menu are four new vegan pizza options ...

You can use any vegetables you like for this vegan pizza – just remember to keep them thinly sliced and don’t overcrowd the base. Each serving provides 418 kcal, 13g protein, 47g carbohydrate ...

The pizza is made with Parmesan garlic sauce, Wisconsin mozzarella cheese, thin sliced Italian beef, giardiniera and Italian seasoning. Completely new to the menu are four new vegan pizza options ...