Nigel Slater's budget-friendly bean soup is healthy and filling ... Add the cannellini beans, followed by the vegetable stock - enough to cover. I like to add a couple of bits of orange peel ...
Season with salt and freshly ground black pepper and add the cumin, tomatoes, balsamic vinegar, thyme, vegetable stock and green beans. Bring to the boil then reduce the heat and simmer for 40-45 ...
The key to getting a flavorful, filling vegetable soup is to use lots of fresh herbs, a variety of veggies and pasta or beans to bulk it up. We love Provençal vegetable soup, made with navy beans ...