Mayonnaise is a classic addition to tuna salad, but another creamy condiment can lend an additional kick to this classic dish ...

My colorful Warm Vegetable Farro Salad serves as a lovely, light meal option loaded with nutrients. This colorful and filling vegan dish combines yellow pepper, carrot, celery, kale, edamame and ...

Enjoy the refreshing flavors of summer with these Cold Summer Pasta Salad Recipes. Perfect for picnics, barbecues, potlucks, ...

At a cozy new restaurant inspired by the South of France, humble ingredients are lavished with respect, butter, and time.

Boil the potatoes. Put peeled and sliced Yukon Gold potatoes in a large saucepan, cover with water by 2 inches, and add a ...

A gorgeous chicken salad that can be served warm or cold, perfect for a quick healthy supper. As part of an Intermittent diet plan, 1 serving provides 2 of your 6 daily vegetable portions.

That’s the Rusty Lantern Diner in Ucon, Idaho – a carnivore’s paradise disguised as a humble roadside eatery. Let me tell you ...

Add the celery, fennel, apples and basil and toss to evenly coat. Transfer the salad to a serving platter. Season with pepper and drizzle with olive oil, then top with the walnuts and garnish with ...

1. In a bowl, whisk the vinegar with the oil and season with salt and pepper. Add the celery root, celery, radishes, celery leaves and parsley and toss to combine. Let stand for 5 minutes before ...

Then, slip off the skins while the beets are still slightly warm. Slice them just before you make the salad. Bathe the beets ... To serve, toss with chopped celery and mint, then garnish with ...

This French salad, which you’ll find on bistro menus across the country, hails from the city of Lyon. It consists of bitter greens such as frisée, which is tossed in a warm bacon-studded ...