Broadly speaking, the more a wine is exposed to oxygen, the more its qualities decline. Even the best wines are subject to the harmful effects of oxidation. As such, an opened bottle of white wine ...

White wines usually have the least tannins, since the juice is quickly separated from the skins after pressing. This variety in tannin levels is part of what makes wine so diverse and interesting.

In the worlds of fashion and home décor, winter whites are seasonal trends. But, in wine, whites seemingly get put aside for the warmer months when a cool, crisp sip is the perfect end to the day.

Here's the thing: No open wine lasts more than a week without turning on you, but if you learn the best way to store red, white and sparkling wine, you can extend the life of an open bottle by ...

With a focus on seasonality ... and hearty rice wine broth inspired by Fujian Hakka cuisine and topped with fresh cordyceps. Wash down your meal with tea - oolong, red, or white Fujian - available ...

She began producing a white wine in 2018, as well as an orange wine, popular among younger drinkers. She is now experimenting with low-alcohol wine, which will be ready to sell this year.

Air-Dyeing Technology eliminates water usage in Sustainable Textile Dyeing, using heated air to inject dye as a gas directly into fibers. This innovative method offers superior color durability ...

What Is White Matter Disease? White matter disease is the wearing away of tissue in the largest and deepest part of your brain. The loss of white matter function has a number of causes ...

Few topics in the wine industry fuel as much controversy as sulfites. These compounds are blamed for everything from flushed cheeks to morning-after headaches and plenty of alleged issues in between.