The orchard at the end of Madsen Lane in Sebastopol looks feral. Its apple trees, planted in the 1950s, are sparse; the gaping yards between them make it clear that many have died. Woodpeckers have ...
California was once a hotbed of Japanese wine producers, until 20th-century legislation boxed them out. Over a hundred years later, a comeback is underway.
From the droughts and droving of south-western Queensland to sipping wine in South Australia's McLaren Vale wine region, Cassandra Hough wants to see all rural Australia has to offer. Growing up ...
It’s a region where the soils, climate, and grapes come together for wines ... family, Auxerrois, Sauvignon Blanc, Blaufränkisch, and Cabernet Franc. Winemakers experiment with new varieties ...
Mawby first gave the region prominence with his range of sparkling wines. Grapes planted here include Riesling, Gewürztraminer, Chardonnay, the Pinot family, Auxerrois, Sauvignon Blanc, Blaufränkisch, ...
Cave Guillod is one of the 23 family ... wines were first introduced to Switzerland in the second century AD. The 93-year-old organic winery produces seven types of wines from 12 grape varieties ...