The meal progresses to richer bites like fatty chutoro with green onions and wasabi oil, before ending on a one-two punch of grilled A5 Wagyu, then foie gras lacquered with chocolate balsamic. It ...
Yemeni coffee here is made in the traditional fashion: Beans are ground and blended with spices — cardamom for the mofowar ... a roasted half-chicken with green beans and mushroom risotto ...