Zoë François bakes and cooks her favorite recipes, from easy main dishes to delicious desserts, with a little help from her friends and family.

Preheat the oven to 350°F with the top and bottom heat setting. Grind the oats, nuts, and seeds in a blender or food processor until they reach the texture of flour. In a large bowl, combine the ...

And for all its potential pitfalls, baking bread can be quite simple when you get the hang of it. Once you've got a bread recipe that you're confident in, you can try substitutions, swaps, and ...

The best bread makers produce delicious, crusty loaves, and will fill your home with the lovely smell of freshly baked bread every time you use them. We've tested popular bread makers from Amazon, ...

The long and short: After years working at restaurants like Sadelle’s, Milk Bar, Simon and the Whale and sold-out pop-ups, ...

But have you ever wondered how bread from, say, thousands of years ago would have tasted compared to sliced stuff you buy at a supermarket? Well, one physicist tried to figure that out. VICE reports ...

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