Add a special touch to your wedding menu with Almond-Crusted Paneer Tikka. This delightful twist on the classic features ...

Koko Cafe and Patisserie doesn’t play when it comes to their speciality doughnuts! Pumpkin is meticulously hand-kneaded into the dough. This results in a bun that is healthier, addictively chewy and, ...

Cantuccini are the biscotti of Tuscany. Traditionally served with Vin Santo, they’re equally delicious dipped into a chilled dessert wine or good espresso.

Like Nigella, Mary Berry uses premade puff pastry for the seasonal recipe. She preps a pie tin by lining it with pastry ...

I didn’t believe in love at first sight until I saw a picture of Dutch banketstaaf (an almond paste-filled pastry log traditionally eaten at Christmas). Unfortunately, banketstaaf’s season has ...

at least Blackwell and Oldham—and us at Paste!—are here for you. Here’s hoping next year goes much better for you than this one.

Flour made from wheat is the most common type, but for people who can’t eat wheat because of allergies or dietary choices, almond flour is a popular and healthy alternative. Because almond ...

Let them sit for about an hour before storing them in an airtight container or to share with family and friends. Line two baking sheets with parchment. Stir almond flour and powdered sugar, then sift ...

The Cooking Foodie 6 Almond Dessert Recipes Posted: December 25, 2024 | Last updated: December 25, 2024 6 almond dessert recipes - Whether you like almonds or you avoid gluten, these 6 desserts ...

Pieces of the sweet bread – starting with the tuppo on top, resembling the bun Sicilian women traditionally wore in their hair – are torn and used to scoop up the accompanying never-quite-frozen ...