Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...

This cheesy eggplant Parmesan pizza recipe, created by Tasting Table recipe developer Jennine Rye, is inspired by another ...

Well, I have the perfect recipe for you – my Easy Vegan Eggplant Parmesan! A soft and flavorful eggplant topped with a ...

Adding unsweetened coconut milk (a staple in southern Vietnam) to the eggplant after it's stir-fried keeps the texture silky. Charles Phan is a James Beard Award-winning, Vietnamese-American chef.