Prep time: 15 minutes, plus chilling time Cook time: 10 minutes 4 For the butter For the scallops To serve Recipe from For the Love of Food by Paul Ainsworth (Pavilion Books, £26) Sign up to the ...
Heat a heavy based pan (or the barbecue) till very hot, slide the scallops in and cook for 30 ... but here's a very simplified recipe - this will make about two cups worth. Place everything ...
We have some fun with fresh Florida flavors as we bring seafood and citrus together for a meal you’ll want to make tonight!
Scallops can be bought in or out of their shells. The two main varieties available in the UK are the larger king scallop and the tiny queen scallop. Look out for scallops that have been harvested ...