From Mardi Gras and Valentine's Day dinners to plenty of comfort food classics, these are the new recipes from the F&W test kitchen that we're most excited about.
1. Heat the oven to 375 degrees. In a 9-by-13-inch baking dish, prick the sausages all over with a fork. Add the garlic, drizzle with the olive oil and toss to coat. Bake until the sausages start to ...
This recipe for ham casserole is so simple you mix it right in the casserole dish. It's creamy and pasta-based, so it's similar to mac and cheese. It's a great way to use up leftover baked ham, or you ...