To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...

Hofseth said creating sourdough bread can be deceptively simple. “It’s an easy process ... I started off with one recipe, worked it, mastered it and moved onto another and another.

Dozens of bakers rose to the occasion to try their hand at making healthy delicious bread. The Park Coffee & Bread Co. held a ...

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The flavour of sourdough pizza, with its thin, chewy crust, is hard to beat. Keep it simple with this margherita topping, or add some of your favourite extras. To make this recipe you’ll need an ...

Making homemade sourdough bread may seem intimidating at the start, but the result of understanding some basic science of bread leavening to achieve that signature tangy taste, chewy interior texture ...

Just mix the tuna, diced red onion, diced celery, mayo—we know Tucci loves Hellmann’s —salt and pepper together until well combined. Then spread the tuna onto one piece of bread—Tucci doesn’t mention ...

The team headed to Harvard University’s Peabody Museum in Cambridge, where they were granted permission to collect the yeast ...