A warm and cheesy dip is a must for any Super Bowl spread—and the Pioneer Woman has the perfect party option: Rotel dip. This ...

Love french fries? Well, like it or not, several chain restaurants cook their fries in beef tallow for flavor and consistency. Whether you're seeking them out or looking to avoid them, here are six ...

Wagyu carpaccio. Mediterranean fare. Tapas. All served with chips. The humble fried potato dish has never been so elevated in ...

[Mosa Meat] Dutch company Mosa Meat has applied to sell its lab-grown beef fat in the EU, claiming it could be a game-changer in making plant-based products tastier for meat lovers. Lab-grown ...

Discover a mouthwatering twist to your traditional dip! Beef Jerky Dip combines the savory goodness of beef jerky with the ...

Fast-forward 30 years and Steak 'n' Shake has made the somewhat controversial decision (via Restaurant Business Online) to return to frying fries in beef fat in hopes it will attract new customers.

Jamie Oliver is getting set to take on North America with his retail range, rolling out a series of ambient pouches into 325 ...

Like many UK chefs he makes a distinction between chips and fries. Chips, he says, “have got to be substantial, a proper size to them. Fries wouldn’t hold up here.” He’s right. His pudgy, crisp ...

Put the pack of ground beef in your fridge to delicious use with these 30-minute dinner recipes, like cheeseburger casseroles ...

Beef tallow, once common in fast food, is praised for flavor but debated for its saturated fat content. LOS ANGELES - Steak 'n Shake announced it will fry its signature shoestring fries in 100% ...