Prime rib makes for an excellent crowd-pleaser. With the high chance of having leftovers, you can please the crowd even ...

It has to be: An average 1,200-pound steer yields about 750 pounds of beef, and that's a whole lot of meat to cut into usable pieces. Some classification system is needed. Prime rib and rib roast ...

“It is the king of beef cuts. It’s a beautifully marbled piece of meat,” states Petropoulos. “Prime rib roast is also called a standing rib roast, as it’s positioned on the rib bones in ...

Prime rib is a showstopper that you can pull out when you want an impressive, stress-free meal during the holidays. According to chef Michel Mina, "The great thing about doing a whole rib roast is ...

Does your family have a traditional meal served on Christmas Eve? Mostly, we think of three main dishes: turkey, ham or prime rib. Prime rib is a flavorful main dish and probably one of the ...

Place fresh thyme in a roasting dish, sit beef on, ribs down, and place in the oven to roast for 15 minutes. Reduce the temperature to 160C. Roast beef for a further 15 minutes per 500g for beef ...

Perfectly roasted prime rib on wooden cutting board - Nightanddayimages/Getty Images I ordered the same meal at In-N-Out and Culver's. I couldn't believe the chain I'd spent years raving about let ...

An average of 4.5 out of 5 stars from 11 ratings James Martin brings you the perfect roast beef recipe for an extra special Sunday lunch. Push the boat out and make your own Yorkshire puddings and ...