I grew up eating under-seasoned scrambled eggs with ketchup. (No offense, mom, I loved them at the time) but the notion of an ...

The U.S.-style omelet looks like a half moon, and it's usually filled with vegetables, meats, and cheese, while the omelets of Paris are known for a creamy and silky texture and are traditionally ...

If you've ever visited Spain, you'll know that the tortilla de patatas, or potato omelet, is a pivotal part of this country's cuisine. Restaurants and bars compete over who makes the best omelet ...

STAFF PICK: The surly omelet man formerly tending the omelet bar on Saturdays and Sundays at Cuppuccinos has moved on to bigger things (we hope). His replacement, Jaime, will hook you up with an ...

They serve diner food at its finest, including The Sideliner, made from three scrambled eggs with sausage, home fries, onions, American cheese, and gravy, served with a choice of toast. The Highspire ...

A perfectly cooked fluffy omelette is a lovely breakfast or quick dinner. Ellis Barrie shows you how to cook an omelette in minutes, stuffed with cheese and spinach. Melt a knob of butter in a ...

I hated cooking them professionally, but at home? You know, cooking an omelette for someone you care about – Bowien: Yeah. Oh, it’s the best. More from News Danny Bowien: What is the food you ...

Heavy gauge aluminum construction ensures even heating and is hard anodized for durability It also makes it dishwasher safe Interior includes 3 layers of nonstick coating 2 layers provide ...

While there’ll always be debate about where an omelette starts and a frittata begins, these delicious, filling recipes blur the boundaries and combine the best of both worlds. Weeknight meals ...