then immediately dunk in an ice bath to stop the cooking. Check out Julia Child’s Fresh Green Beans for a classic, simple ...

Try our best-ever green bean recipes ... However, save adding fresh herbs until the end. This method is a great way to ...

Green beans should have a bright ... They should not look wilted, discoloured or brown. They are best eaten when young and tender. To tell how fresh they are, snap one in half.

Add pureed tomatoes and continue to cook, stirring occasionally, until liquid is slightly reduced, about 8 minutes. Add beans and cook, stirring occasionally, until sauce thickens and is no longer ...