St. Patrick’s Day was originally celebrated amid religious festivities in honor of St. Patrick himself, one of Ireland’s most ...

Slow-cooker short ribs are every bit as tender and flavorful as their braised counterparts, but using the countertop ...

Chef Dwight Smith’s recipe calls for beautifully marbled beef chuck that’s braised on the stovetop until tender.

Find special occasion recipes for fancy appetizers, steak dinners, decadent desserts, and more. These are perfect for ...

This Valentine’s Day, skip the reservation and get inspired to cook something spectacular at home with this list of our 75 best romantic dinner recipes.

1 Pour the wine and oil into a non-reactive bowl and add the balsamic vinegar, onion, garlic and oregano. Season with salt, pepper and chilli flakes. 2 Cut the steak into thick fingers across the ...

This fall-off-the-bone braised lamb is the answer — it cooks ... To the same pot, add onions and 2 teaspoons salt, and sauté until softened, around 6 to 7 minutes. Add cinnamon stick, cardamom ...

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Mani stated that the Punjab man was a vegetable seller while uploading a video of him sitting next to his cart, which was filled with potatoes and onions. In the video, he captured the vegetable ...

I had this – made with oxtail – in Jerez nearly 20 years ago. I loved the idea of braising in sherry as it has so many notes to impart. We drank oloroso with the dish too, though I’d keel ...

This hearty, nutty, chewy skillet bread comes together in about 30 minutes, and it's the perfect vehicle for lashings of cultured butter. Oat flour and buttermilk come together to create a ...

Salisbury steak is named after its inventor ... Dr. Salisbury’s recipe of ground beef, onions, and spices — shaped into patties and cooked until tender — was crafted not as a delicacy ...