Lent starts on Ash Wednesday, which falls on March 5 this year, and for those observing the Lenten season, that means no meat. For those who may not know what Lent is, here’s a quick summary: Jesus ...
The fried shrimp at Fiorella’s is a thing of beauty. Each shrimp is perfectly battered and fried to a golden brown, resulting in a crispy exterior that gives way to succulent, tender shrimp inside.
and Baja fried shrimp tacos filled with crispy jumbo shrimp and warm cabbage slaw dressed with a tangy chipotle sauce. For tacos, we want our corn tortillas to be warm, soft, and pliable — there ...
The Beaver Creek Sportsmans Club, 14480 Washingtonville Road, will host its Fish Fry Fridays from 4 to 7 p.m. every Friday Feb. 7 through April 11, featuring hand-breaded deep fried haddock. Cost is ...
Calling all lovers of Creole food who hate doing the dishes! This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and developer who has been working in the ...