Yker Acres thinks locally-raised meat makes for the best pork chops. Brian Merkel, one of the owners, showed how he perfectly sears a dry-brined pork chop. He suggests treating Yker pork chops ...

sauteed garlic and beer mussels or cold smoked salmon for appetizers and grilled marinate ribeye or apple brined pork tenderloin for entrees. Themed cocktails and drink pairings will also be ...

For $72, you’ll have three courses, which include starters like salads and squash soup, main courses like smoked turkey ... in addition to prime rib, pork loin, salads and a slew of sides.

Mighty Quinn's BBQ will feature fan-favorite items from their New York City-based restaurants. Their menu features only naturally raised, slow-smoked meats to give guests an authentic BBQ experience.

The eclectic menu features everything from 24-hour-brined and slow-roasted carnitas to Korean barbecue-style ... where chefs cook over an open wood fire. Warm up over smoked clam chowdah, wood-fired ...