This recipe is a fantastic take on two classic desserts: pumpkin pie and cheesecake ... the butter and brown sugar and mix until the sugar is dissolved. Add the pecans and pumpkin seeds and ...
Pumpkin pie is a classic American dessert and a real ... in until there are only small flecks of butter visible. Add the brown sugar and mix to combine. Make a well in the middle of the mixture ...
Muscovado sugar is prone to drying out, forming indestructible lumps that defy melting and can leave little lumps in your cake batter. Soften brown sugar in the microwave in a burst of 15-20 seconds.