Dessert: A classic French dessert, a sweet brioche like cake, soaked in a rum syrup, and topped with a delicious whipped ...

The basic ingredients of hot buttered rum are rum, butter, honey or brown sugar, and spices like cloves, nutmeg, and cinnamon. Over the years, creative variations have emerged, with some recipes ...

This Rum Pound Cake recipe will exceed your expectations! With its moist texture, nutty undertones, and a decadent butter rum sauce, it’s a showstopper that’s perfect for any occasion.

I flew to the French city on a personal mission: to find the perfect canelé. I tasted my way through seven patisseries in ...

So, what’s a delicious way to bid farewell to those frosty evenings? This Mulled Rum recipe might be just the answer you needed. All you need are an orange, brown sugar, cinnamon, star anise, clove ...

With a brown butter-vanilla wafer crust and silky banana cheesecake filling, this recipe might just replace a classic banana pudding in your dessert ... This banana cake is an ode to the classic New ...

By Christopher Kimball For The Associated Press Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the ...