Warm up with this Hot Buttered Rum CrockPot Recipe! It gets so cold in Spokane, and I dream of spring and warmer weather as soon as the temperatures fall from sweater to snowsuit weather.

For the buttered rum, heat a mug before adding the rum in. Add the garam masala butter mix and relish. (recipe from Cocktail Contessa) Wondering what to much on as you nurse your glass?

Get the Hot Buttered Rum recipe. These martinis are perfect for when you're lucky enough to still have some leftover Easter candy. They are very sweet; if that's not your thing, tone them down by ...

Reminiscent of the almond flavor and pillowy texture of an Italian pignoli cookie, this recipe calls for brushing them with rum-infused butter twice — once before baking and another round when ...

Equipment and preparation: for this recipe you will need a 20cm/8in metal ... Meanwhile, for the rum butter, beat together the butter and sugar, then gradually beat in the rum.

For this recipe you will ... add the butter and brown sugar and heat gently, stirring until the sugar has dissolved. Add the chopped stem ginger, ginger syrup, rum and 100ml/3½fl oz freshly ...

Sweet but not cloying, tender but not without bite, cookies are the holidays’ greatest gift — and what better time to celebrate them than Cookie Week, New York Times Cooking’s annual tradition.

If you pop in to Bardenay during the winter season, you may be greeted by a cozy sight. Gracing many tables in steaming mugs, is their signature hot buttered rum. This local favorite seasonal ...