Remove any damaged leaves from the cabbage ... the dough to the work surface and knock it back with your knuckles. Knead it lightly again, then divide it into 20 equal portions and roll each ...

The process of wrapping the stuffing in the leaves is a bit fiddly at first, but these sausagey cabbage rolls are well worth the effort. This is designed to be a low cost recipe. Discard any ...

Serve these stuffed cabbage rolls with crusty bread or a simple side salad, and you’ve got a complete meal that’s both satisfying and wholesome. It’s no surprise that this dish has stood the ...

And the flavors of these vegetables are beyond compare. Once placed in the pot, the tomato sauce is poured over the cabbage rolls. Pat’s grandfather and my grandfather were brothers. Pat and I ...